Metal Content, % :

4 - 5

Loss on Drying, % :

4 Max

Free Fatty Acid, % :

1 Max

Melting Point, °C :

130 - 150

Bulk Density, g/l :

250 - 320

Granulometry :

99% through 325 Mesh Screen

Identification :

Pass

Total Aerobic Microbial Count :

1000 Max

E. Coli :

Negative

Lead (as Pb), % :

0.001 Max

Salmonella :

Negative

Acidity and Alkalinity :

Less than 0.05 ml of 0.1N Hcl or

Total Molds and Yeasts (per gram) :

500 Max

Chloride, % :

0.1 Max

Sulphate, % :

1.0 Max

Sum of Methyl Stearate & Palmitate, % :

90 Min

Organic Volatile Impurities :

Not Detected

Physical Form :

Fine Powder

Origin :

Malaysia